Food Archives - Page 3 of 7

Sapore Magazine, “Uno’s New Game-Changing Menu Focuses on Healthier Options and Specialty Diets”

October 25, 2019

| No Comments

| Categories: Coverage for Clients, Food

Sapore Magazine, “Uno's New Game-Changing Menu Focuses on Healthier Options and Specialty Diets”

PMQ Pizza Magazine, “UNO Launches New Menu Featuring Vegan, Gluten and Dairy-Free Options”

October 25, 2019

| No Comments

| Categories: Coverage for Clients, Food

PMQ Pizza Magazine, “UNO Launches New Menu Featuring Vegan, Gluten and Dairy-Free Options”

Wisconsin Dells Events, “Lake Delton’s Uno Pizzeria rolls out menu designed for customers with dietary restrictions,”

October 25, 2019

| No Comments

| Categories: Coverage for Clients, Food

Wisconsin Dells Events, “Lake Delton's Uno Pizzeria rolls out menu designed for customers with dietary restrictions,”

Pizza Marketplace, New Uno Pizzeria menu offers 65+ items for 6 different diets

October 24, 2019

| No Comments

| Categories: Coverage for Clients, Food

Pizza Marketplace, New Uno Pizzeria menu offers 65+ items for 6 different diets

DGrubs.com, “Eastern Standard Provisions Co,”

October 23, 2019

| No Comments

| Categories: Coverage for Clients, Food

DGrubs.com, “Eastern Standard Provisions Co”

You Gotta Try These Pretzels and Pretzel Buns @esprovisions – Michigan Savings and More…

October 15, 2019

| No Comments

| Categories: Coverage for Clients, Food

You Gotta Try These Pretzels and Pretzel Buns @esprovisions - Michigan Savings and More...

Boston Business Journal, “5 minutes with… Garrett Harker, owner of Eastern Standard”

October 11, 2019

| No Comments

| Categories: Coverage for Clients, Food

Boston Business Journal, “5 minutes with... Garrett Harker, owner of Eastern Standard”

Cool days, hot pretzels – Daily Voice Plus

August 27, 2019

| No Comments

| Categories: Coverage for Clients, Food

Cool days, hot pretzels – Daily Voice Plus

Cool days, hot pretzels – WAG Magazine

August 27, 2019

| No Comments

| Categories: Coverage for Clients, Food

Cool days, hot pretzels – WAG Magazine

What You Need to Make Your BBQ the Place to Be – Medium

July 26, 2019

| No Comments

| Categories: Coverage for Clients, Food

What You Need to Make Your BBQ the Place to Be – Medium

3 of 7
« Previous
1
2
3
4
5
…
7
Next »

“Josh got us more publicity than any of the PR freelancers who we've worked with in the past. AND he was lovely to deal with :-). It was money well spent.”

Felicia Greenfield, Co-founder, RescueMen USA

Joshua Milne PR

2018-07-19T15:12:30-04:00

Felicia Greenfield, Co-founder, RescueMen USA

“Josh got us more publicity than any of the PR freelancers who we've worked with in the past. AND he was lovely to deal with :-). It was money well spent.”

https://joshuamilnepr.com/testimonials/testimonial-2/

“By the way, Josh is aces as a PR guy. Look at him scramble to fulfill my various requests! I almost never see that. What a pro. Grateful.”

-From a Minnesota-based business reporter

Joshua Milne PR

2020-02-04T16:06:04-04:00

-From a Minnesota-based business reporter

“By the way, Josh is aces as a PR guy. Look at him scramble to fulfill my various requests! I almost never see that. What a pro. Grateful.”

https://joshuamilnepr.com/testimonials/testimonial-4/

“I cannot thank you enough for your hard work, competitiveness and professionalism in representing Saucony during the most important few weeks for the brand. The Boston Marathon is right here in our back yard and it’s critical we make the most of our local publicity efforts during this time. We showed up just as good as our competitor brands—all who have large PR agencies and in-house staffing—and that is because of the great work you did in helping get our news out.”

Sharon Barbano, VP, Public Relations, Saucony

Joshua Milne PR

2018-07-19T15:13:55-04:00

Sharon Barbano, VP, Public Relations, Saucony

https://joshuamilnepr.com/testimonials/testimonial-3/

“Who would have ever thought we would get the coverage that we secured given the limited interest leading in to CES. You were a rock star in helping to continue to drive it, guide it and execute it where there was interest. You have been great to work with and we see the need to keep you involved as we move forward.”

– Jeff Bennett, CEO/Founder, Morari Medical

Joshua Milne PR

2020-02-04T16:07:21-04:00

– Jeff Bennett, CEO/Founder, Morari Medical

https://joshuamilnepr.com/testimonials/testimonial-5/

“I continue to see the cascade of results from all of your work. Another architect told me today, ‘You are all over social media!’ My LinkedIn traffic has increased tenfold.”

– Diana Nicklaus, President & CEO, saam architecture

Joshua Milne PR

2018-07-19T15:10:00-04:00

– Diana Nicklaus, President & CEO, saam architecture

“I continue to see the cascade of results from all of your work. Another architect told me today, ‘You are all over social media!’ My LinkedIn traffic has increased tenfold.”

https://joshuamilnepr.com/testimonials/testimonial-1/

About Joshua Milne PR

Joshua Milne is the founder of Joshua Milne PR and has worked in the PR industry for more than 15 years. He is a media relations and social media specialist who has worked for clients in the following industries: small business, business, ecommerce, online retail, B2B technology, sports, sports business, healthcare and design.

Before founding his own business, Joshua managed national media outreach and technology outreach for Constant Contact. He developed a media relations plan to support key initiatives that promoted Constant Contact’s technology innovation and secured briefings with IDC, Forrester, Internet Retailer and InformationWeek. He also secured media placements in Investor’s Business Daily, ZDNet and The Boston Globe, to name a few.

Call Now

Category: Food

Sapore Magazine, “Uno’s New Game-Changing Menu Focuses on Healthier Options and Specialty Diets”

PMQ Pizza Magazine, “UNO Launches New Menu Featuring Vegan, Gluten and Dairy-Free Options”

Wisconsin Dells Events, “Lake Delton’s Uno Pizzeria rolls out menu designed for customers with dietary restrictions,”

Pizza Marketplace, New Uno Pizzeria menu offers 65+ items for 6 different diets

DGrubs.com, “Eastern Standard Provisions Co,”

You Gotta Try These Pretzels and Pretzel Buns @esprovisions – Michigan Savings and More…

Boston Business Journal, “5 minutes with… Garrett Harker, owner of Eastern Standard”

Cool days, hot pretzels – Daily Voice Plus

Cool days, hot pretzels – WAG Magazine

What You Need to Make Your BBQ the Place to Be – Medium

Types of Coverage

Testimonials

Recent Posts

About Joshua Milne PR

Contact Info